Menu

Tender steak, thin-sliced and stacked Philly-style with Swiss, caramelized onions, and mushrooms. Served open-faced Comes with fries. Upgrade to a signature side for an additional charge.

Three Pieces, house slaw and sweet pickles. Dark meat only. Drizzled in honey. Choice of side.

7oz. Atlantic cod, house made tartar and coleslaw with fresh cut fries.

Quinoa, sautéed chick peas, butternut squash, arugula, and avocado. Served with a sweet and spicy sauce. Add chicken or shrimp for $7.

Hand-breaded juicy chicken breast strips tossed in butter and fresh herbs. Choice of side.

Creamy and Rich Alfredo. Add chicken or shrimp for $7.

Ask your server for today’s selection. Comes with French bread.

House-made aioli, fresh tomato, arugula, sharp cheddar, and two strips of thick-cut bacon topped with a perfectly cooked over-easy egg. Comes with fries. Upgrade to a signature side for an additional charge.

Char-grilled zucchini, arugula, tomato, onion, and creamy goat cheese on toasted French bread. Comes with fries. Upgrade to a signature side for an additional charge.

Golden French bread grilled with sharp cheddar and Swiss. A timeless classic. Comes with fries. Upgrade to a signature side for an additional charge.

Thick-cut bacon, mixed greens, juicy tomatoes, red onion, and rich truffle mayo. Comes with fries. Upgrade to a signature side for an additional charge.

Fresh ground chuck, sharp cheddar, thick bacon, ripe tomato & red onion. House made burger sauce has a kick of spice. Cooked to your liking. Choice of side.

Double smashed patties with sharp cheddar, crisp bacon, pickled jalapeños, and house burger sauce. Comes with fries. Upgrade to a signature side for an additional charge.

Crispy chicken breast with cheddar, house slaw, sweet pickles, and spicy house sauce. Comes with fries. Upgrade to a signature side for an additional charge.

Chopped certified Angus beef with sautéed pepper, mushrooms, onions and melted Swiss cheese on a toasted panini. Comes with fries. Upgrade to a signature side for an additional charge.

Grilled steak over fresh greens, tomato, red onion, and goat cheese. Tossed in a warm bacon vinaigrette.

A vibrant bowl with quinoa, sautéed chickpeas, squash, arugula, and avocado. Drizzled with a sweet & spicy dressing.

Arugula, goat cheese, roasted seeds, cranberries, peppers, and tomatoes, tossed in a basil-lemon vinaigrette.

Crisp kale, shaved Parmigiano Reggiano, smoky bacon lardons, and crunchy house croutons, tossed in an authentic Caesar dressing.

Fresh mixed greens, grape tomatoes, cucumbers, and red onions, paired with a bright raspberry mint vinaigrette.